VetList

A Desa ParkCity Community Guide

Huahanfeng Dongbei 华汉风东北特色菜

  • (0 reviews)
  • 0 followers
  • 20 views

About Huahanfeng Dongbei 华汉风东北特色菜

Huahanfeng Dongbei Restaurant at Plaza Arkadia champions the bold, warming cuisine of Northeast China — a culinary tradition shaped by harsh winters and generous hospitality. Hearty signature dishes such as sweet-and-sour Guobaro pork, slow-braised Da Luan Dun stew, cold Dongbei dry tofu strips, sour cabbage fish soup, and hand-made dumplings fill the menu alongside grilled skewers and noodle b…

Products

Guobaro sweet-and-sour pork, Dongbei Da Luan Dun stew (eggplant/bean/potato), cold dry tofu strips, sour cabbage fish soup, lamb and pork skewers, fried dumplings, cold noodles, Zha Jiang Mian, stir-fried seasonal dishes

Services

Dine-in, takeaway

Kid-friendly

Meals for Kids

  • Kid-friendly menu available

Pet-friendly

Seating options

  • Outdoor

Categories

Open now

11:00 am - 11:00 pm

  • Monday

    3:30 pm - 11:00 pm
  • Tuesday

    11:00 am - 11:00 pm
  • Wednesday

    11:00 am - 11:00 pm
  • Thursday

    11:00 am - 11:00 pm
  • Friday

    11:00 am - 11:00 pm
  • Saturday

    11:00 am - 11:00 pm
  • Sunday

    11:00 am - 11:00 pm
  • Local time

    March 28, 2026 7:35 pm

Location

Floor Plan

Contact

  • +60177977232
  • 60177977232
  • E-G-05, Plaza Arkadia, No.3, Jalan Intisari Perdana, Desa ParkCity, 52200 Kuala Lumpur
  • Block Eaton, Ground Floor, No. 5

Is this your business?

Claim your business quickly update your business details, add photos, engage with reviews, and much more!

Huahanfeng Dongbei 华汉风东北特色菜 has received 0 reviews with an average rating of out of 5

Excellent0%

Very good0%

Good0%

Fair0%

Poor0%

© All rights reserved.

Floor Plan

Huahanfeng Dongbei 华汉风东北特色菜

Huahanfeng Dongbei Restaurant at Plaza Arkadia champions the bold, warming cuisine of Northeast China — a culinary tradition shaped by harsh winters and generous hospitality. Hearty signature dishes such as sweet-and-sour Guobaro pork, slow-braised Da Luan Dun stew, cold Dongbei dry tofu strips, sour cabbage fish soup, and hand-made dumplings fill the menu alongside grilled skewers and noodle bowls — a robust northeastern experience in the heart of Desa ParkCity.